We had our last meal out after playing golf on Sunday at the Elephant Bar before heading home to get our last swim and tub together before the Oscars. I must say we all enjoyed the very entertaining format this year.
We decided to order things we hadn't ever had at the Elephant Bar...not hard to do since they have a wonderful menu. Only one photo of the food since we got engrossed in eating before thinking about taking pictures. Jim had a pulled pork sandwich, Elaine and I split a Calamari appetizer and an Ahi Tuna appetizer...all fabulous. The photo show 1/2 of the tuna serving...unbelievably generous for 10 bucks and then I have my 20% discount card...what a deal for $8.
We had a great week with Elaine...she was the perfect guest! But I know her boys (Don and Oscar, the cat) will be thrilled to have her home.
We hadn't really looked at the cocktail menu since we've always had either wine or beer but we saw a fabulous looking drink going by and asked what it was. It was a Pina Colada, one of our favourite drinks so we'll have to have one of those. Elaine wanted a picture of the description so she could try to duplicate the recipe so here it is.