Saturday, April 08, 2017

A wonderful dinner and evening with Chris and Susan at Pommes Frites

It was so much fun and the food was wonderful...wow!

This was from yesterday...just had to take a photo of this wonderful bougainvillea.





Jim and I split 12 mussels on the half shell with blue cheese...fabulous.



Chris had the French Onion soup complete with scissors to cut the cheese....Susan had a salad...endive and prosciutto.



And we all had their special of the day...rack of lamb with potatoes gratin....to die for all of it.



And we all split a Belgian waffle with chocolate for dessert....huge....glad we just had one between us.