Ah, Susan, the gourmet cook!

Susan cooked a wonderful dinner last night of beef tenderloin and yummy everything else.  We were also treated to wonderful wines and lemon tart from Peninsula Bakery.  We had a super time and were very impressed with their suite at The Biarritz....on the small side but very nicely decorated and a great deal.  And they can walk into Palm Springs.

Thanks,  Guys!

Jim and Susan having a good laugh over the frypan getting stuck to a plastic mat....well,  always a few glitches in an unfamiliar kitchen.