A New Year Begins...

We had a nice quiet dinner with Derek and Mary for New Year's.  I served Fern's famous tourtiere and tomato and apple chutney which was a special treat for all of us,  especially me since I didn't have to cook!  Best tourtiere ever.

We toasted the New Year with some wonderful Crémant de Bourgogne that the Soles brought...fabulous!

Even some leftovers for today.