Saturday, September 22, 2012

Thai Lemongrass...wow!

We had an excellent meal  last night with Patty and  Terry  at the new restaurant in Cadboro Bay Village and were pleased to see they are doing a roaring trade because they so deserve it. The locals will be thrilled to have a super restaurant at this location....finally. Every dish we had was fresh tasting and well prepared and the service was excellent. We had a very personable server who suggested the Prawn Cakes as a chef special appetizer....wonderful choice. We added the Satay with them. For the main course we had Smoked Duck Curry which came in a sauce with lychee and grapes (will be a must have for future visits), White Fish in Crispy Batter (very crispy and fresh tasting), Stir Fried Eggplant (came with wonderful green beans cooked to perfection), and Chicken Phad Thai.

Then back to Patty and Terry's for blackberry wine from Cherry Point, coffee, and goodies from Pure Vanilla...black cherry studel and lemon tart.  Delicious!